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How to Choose Suitable Capacity Black Garlic Machine

Date:2024-05-06Views:422

As is known, black garlic machine is also called black garlic fermenting machine.It's a specilized machine for making black garlic.

How should a black garlic manufacturer choose the appropriate machine?

If the manufacturer doesn't grow garlic or at the beginning of the black garlic business,we suggest small black garlic machine is suitalbe.These kinds of machine can be put in 25-100kg fresh garlic and get about 12.5-50kg black garlic.

100kg input capacity black garlic fermenting machine.jpg

2.The manufacturer has own garlic farm and decide to do black garlic business, it should think about different solution. 

The first one is large capacity black garlic machine.Generally, the process cycle is about 18days for one batch production.In other words,each 18days,you can get one batch black garlic.For example, if you have a 1000kg machine, you can get about 500kg black garlci each batch.

Of course, if it is small black garlic machine, such as 100kg,you can get about 50kg.

Black Garlic Fermenting Process.jpg